Name of Faculty

Designation

Photo

Exp (Years)

Dr. D.M. Shere

Ph. D(Food Tech)

Principal

Rajiv Gandhi College of Food Technology, Parbhani

32-Teaching

 Prof.J. R Kulkarni

M. Sc.(Food Sci & Tech)

 Associate Professor

Food Chemistry & Nutrition

18-Teaching

Prof. S. A. Mundhe

M. Tech., NET(Food Science)

Associate Professor

Food Process Technology

14-Teaching

Prof. A. S. Jadhao

M. Tech. NET(Food Tech)

  Associate Professor

Food Engineering

10- Industries+

12-Teaching

 Dr. V. P. Mundhe

M. Tech. Ph. D(Food Tech)

Associate Professor

Food Business Management

12-Teaching

Prof. Md. Zakiruddin     

M. Tech.(Food Science)

Associate Professor

Food Microbiology & Safety

10- Industries+

10-Teaching

Prof.K.S Wavre

M. Tech. (Food Tech)

Assistant Professor

Food Microbiology & Safety

7 -Teaching

Prof. A. V. Borole

M. Tech. NET(Food Tech)

 Assistant Professor

Food Chemistry & Nutrition

  08-Teaching

Prof. C.S.  Jadhav

 M. Tech. (Food Processing Engg)

 Assistant  Professor

 Food Engineering

      07-Teaching

Prof. S.M. Renge

  M. Tech.(Food Processing Engg)

Assistant  Professor

 Food Engineering

     07-Teaching

Prof. R. K. Jadhav

M. Tech. NET(Food Tech)

Assistant  Professor

Food Process Technology

    07-Teaching

 Prof. M.M. Joshi

M. Tech. NET(Food Tech)

 Assistant  Professor

Food Business Management

     05-Teaching

Prof. B.A. Pawar

B.Sc.(Agri), M. PEd,

Yoga Teacher

Assistant  Professor

Physical Education

 (Sports & Culture)

 11-Teaching

Mrs. S.S. Digraskar

  M. Phil (Marathi Lib. Sc)

 Librarian

   08-Extension